Before buying please read first –
We made a list of the best grill pans according to chefs, it will help to choose the perfect and most useful grill pan ever. Let’s start our discussion. If you lack space in the garden or face unfavorable weather for outdoor grilling, you can still enjoy your favorite grilled meat, and vegetables if you have a good grill pan.
And while we know that a grill pan won’t give you quite the same smoky quality of grilling as an outdoor grill, they still give your food wonderful sear marks and drain away excess oil, keeping your well-marbled steaks and sliders tasty, yet not swimming in grease.
In addition to cooking meat and plant-based meat substitutes, a grill pan is an excellent tool for preparing summer vegetables or toasting bread and sandwiches. There are so many different styles, sizes, and materials to choose from when it comes to finding the perfect pan, but we’ve explored it so you don’t have to.
Read our roundup of the best grill pans to help you bring the grilling experience indoors. Hope you can select your desire grill pan from our Best Grill Pans list.
1. All-Clad Hard Anodized Nonstick Grill Cookware- Best Grill Pans

All-Clad is a popular brand, we keep this product as a top pick according to our Best Grill Pans list. We usually do not recommend grill pans with two burners, as different burners tend to provide uneven heat.
However, your circumstances may dictate it you need something bigger than a single burner pan can provide, so let’s find the best. All-Clad HA1 anodized aluminum construction means it is light but still provides good heat distribution.
Thanks to this, you can grill in the space between the burners without a significant difference in burning. The sides are a little low to prevent splashing, but high enough to prevent overflow and grease fires.
The non-stick surface does exactly what it says it will do, and the pan can handle temperatures up to 500 degrees Fahrenheit when you want to finish a meal in the oven.
Pros-
It is lightweight with good heat distribution and a durable non-stick surface.
Cons-
The sides are shallower than we’d like, and the handles can be hotter than expected.
Features-
The thick, hard anodized cookware offers even heating and has 3 layers of safe, PFOA-free non-stick surface for long-lasting easy release.
Oven safe up to 500°F and compatible with gas, electric, and ceramic cooktops (not induction compatible).
Safety riveted stainless steel handles ensure a secure grip.
It can be washed in the dishwasher, but we recommend hand washing to maintain non-stick properties.
Product information-
Best Grill Pans
All-Clad brand
Material aluminum
Special features Dishwasher-safe
black color
Capacity 2 liters
Product care instructions Dishwasher safe
Item weight 6 lbs
Number of pieces 1
It has a non-stick layer Yes
Machine washable Yes
Product dimensions 22 x 14 x 4 inches
Item weight 6 lbs
International Shipping This item can be shipped to select countries outside the US. More information
Country of origin China
Customer rating 4.8 out of 5 stars 240 reviews
Best Seller #70,183 in Kitchen & Dining , #91 in grill pans
Date of first availability October 1, 2013
2. Lodge L8SGP3 Cast Iron Grill Pan (Square)

Sturdy and reliable, this Lodge square grill pan is a best grill pan list, not a show pony. It’s not as heavy as our top pick but provides enough warmth distribution and storage. Without the enamel coating, the hut can be used on almost any heat source, from induction burners to open fires, without having to worry about spoiling the conclusion.
Appropriately sized grill ribs will lift your food above accumulated grease or liquids and leave you with good marks after searing and grilling. Here comes the pan pre-seasoned so you can cook as soon as you get it, and the size is adequate for cooking for two to four people.
Pros-
The pan has excellent heat resistance at a very low price.
Cons-
It’s heavy, a bit difficult to clean, and requires maintenance like most cast iron.
Features-
Foundry seasoned, ready to use after purchase.
Use on all hobs, grills, and campfires.
Oven safe.
Saute, sauté, fry, bake, and fry to your heart’s content.
Made in the USA.
Product information-
Best grill pans
Brand Lodge
Material Cast iron
Special features Compatible with induction hob
black color
1-ounce capacity
Product Care Instructions Hand wash only
Item weight 6.5 lbs
Number of pieces 1
Model name Cast iron
It has a non-stick layer Yes
It is suitable for dishwashers no
Product dimensions 17.25 x 10.5 x 2.62 inches
Item weight 6.5 kg
Department unisex-adults
Country of origin USA
Customer rating 4.6 out of 5 stars 27,676 reviews
Best Seller #1,285 in Kitchen & Dining , #2 in grill pans
Date first available March 10, 2004
3. Le Creuset square grill pan- best grill pan

Le Creuset intends its pieces to be heirlooms, and in its nearly 100 years in business, it has had plenty of time to prove itself as a ceramic tableware master. If you’re looking for longevity and quality, you’ll find it in the Le Creuset Square Skillet. It’s relatively heavy and made of enameled cast iron, but the beauty of this grill pan lies in its weight.
We’re not saying it’s a showpiece, though looks great in the kitchen. The cast iron construction ensures even heat distribution and retention, while the enamel coating provides a degree of non-stick and protects the pan from rust – eliminating the need to protect its spices.
The sides taper, so a more realistic cooking surface is nine square inches, but that’s enough for two to four people, depending on what are you cooking. Raised ridges provide good grill markings at high heat. They also raise the food above the bottom of the pan, which provides good drainage of all the fat that is released from your food in the process.
Speaking of grease or fat, the nozzles built into the sides make pouring out of the pan much easier when it’s time to clean up. The height and spacing of the combs make it easy to clean the pan, just like you access all areas where food can stick to the pan and burn. That’s why we keep this product on our best grill pans list.
Pros-
This pan provides good heat retention and distribution while being durable and easy to clean.
Cons-
It is heavy and expensive.
Features-
10-1/4 inch square pan made of enameled cast iron.
Raised ribs lend traces of grilling; double spouts for drip-free pouring.
Integrated iron handle and opposing auxiliary handle for safe transport.
Hand washes are recommended; the oven and broiler are safe at any oven temperature.
Measures approximately 2.0 IN by 16.8 IN by 11.8 IN.
Product information-
Best grill pans
Le Creuset brand
Material Cast iron
Color Flame
Capacity 1.5 liters
Product care instructions Dishwasher safe
Item weight 6.5 lbs
Number of pieces 1
Model Name Le Creuset Enameled Cast Iron 10-1/4-Inch Square Grill, Flame
It has a non-stick layer Yes
Machine washable Yes
Product dimensions 16.8 x 11.8 x 2 inches
Item weight 6.5 kg
Made by Le Creuset of America
Country of origin France
Customer rating 4.6 out of 5 stars 494 reviews
Bestseller #84,407 in Kitchen & Dining , #105 in Grill Pans
Date first available April 26, 2000
4. Lodge LPGI3 Cast Iron Reversible Grill/Griddle- cast iron grill pan

This grill pan takes up space for two or more. One side is a ridged grill pan and the other side is a flat grill. Use the grill side for steaks, hamburgers, and whenever you want grill marks. The grid side can be used for pancakes, bacon, grilled cheese sandwiches, warm tortillas, and even classic British cheese toasties.
Put it in the oven and also use it as a pizza pan for small pizzas. This is a large pan that fits two burners, so you’ll have plenty of room to cook for a crowd or cook on half a pan. keeping the second portion less hot to keep cooked foods warm. Because it is made of cast iron, it retains heat and cooks evenly.
It comes pre-seasoned so it can be used straight away, but the non-stick properties improve with further seasoning and use. Our reviewer noted that its thin profile also made it easy to store. This versatile pan can also be used on the grill to cook foods that may be small enough to fall through the grates, such as vegetables.
However, it is not suitable for all glass-top cookers, so check your cooker’s manual to make sure it is safe. We can consider it as the best grill pans.
Pros-
Large capacity
Can be used as a grill or grate
Ready to use out of the box
Cons-
Special care is required to preserve spices
Heavy
Features-
Cooking surface 20 x 10.5
Use on all hobs, grills, and campfires.
Oven safe.
Saute, sauté, fry, bake, and fry to your heart’s content.
Supplied components: Cast iron grill/griddle.
Item Shape: Rectangular
Product information-
best grill pans
Material Cast iron
Brand Lodge
black color
Item weight 13.5 lbs
Shape Rectangular
It has a non-stick layer Yes
Recommended uses for the product Use in the oven, on the stove, on the grill or around the campfire
It is suitable for dishwashers no
Product dimensions 20″ L x 10.5″ W x 0.81″ D
Product dimensions 20 x 10.5 x 0.81 inches
Item weight 13.5 kg
Department unisex-adults
Made by Lodge Logic
Country of origin USA
Customer rating 4.6 out of 5 stars 14,401 reviews
Best Seller #4,583 in Kitchen & Dining , #10 in grids
Date first available February 15, 2003
5. Anolon 11" deep square grill pan with pouring spouts- best grill pans in 2023

The Analon 11-inch square grill pan offers almost everything we look for in a pan. Anodized aluminum construction ensures even heat distribution, and the pan is oven-safe up to 400 degrees Fahrenheit. High sides reduce splashing while pouring spouts allow for easy fat removal.
The square design maximizes grilling space and the sides taper slightly for easier access to the food with utensils. The ridges of the pan are high enough to create good grill marks and keep the food above fat or liquid.
There should be a non-stick surface that lasts longer than most ceramic pans. One improvement we’d like to see: is harder rivets on the handle to extend its life the handle wobbles a bit.
Pros-
It’s light and has good heat distribution, and the non-stick coating lasts a long time.
Cons-
This can be difficult to clean due to the comb design and we would like to see a more durable handle arrangement.
Features-
HOBBOARD GRILL: The robust, hard-anodized grill pan heats up quickly and evenly and has built-in ridges for authentic grill marks.
STEAKS WILL NOT STICK Premium non-stick surface for the inner grill pan that allows for quick food release and easy cleanup.
SURE GRIP: The grill pan’s double-riveted SureGrip handle is designed for comfort and control, even with gloves on.
POUR: The grill pan has a handy pair of built-in spouts for pouring out cooking juices and preparing sauces and gravies.
LARGER GRILL PAN: Square pan profile provides 27 percent more cooking surface for better searing and browning compared to round pans of the same size.
Broil and Cook: The grill pan is oven safe up to 400 degrees F for quick searing that completes oven cooking.
Product information-
best grill pans
Brand Anolon
Material aluminum
Special features Compatible with electric hob
Grey color
Capacity 3 liters
Number of pieces 1
Advanced model name
It has a non-stick layer Yes
Machine washable Yes
Product dimensions 19 x 11 x 4 inches
Item weight 2.49 kg
Department of women
Manufactured by Meyer
Country of origin Thailand
Customer rating 4.7 out of 5 stars 326 reviews
Best Seller #118,382 in Kitchen & Dining, #151 in Grill Pans
Date first available April 18, 2014
6. GreenPan Valencia Pro Ceramic Non-Stick 11" Round Grill Pan- non stick grill pan

Valencia is made of hard, anodized aluminum with a ceramic finish that is free of the most common toxins in non-stick cookware. Ceramics are too hard enough for use with metal cookware, although the manufacturer recommends silicone cookware for longer life.
The dual handle arrangement makes this easy to move when full, sometimes a difficult task with one long handle. This arrangement also reduces stress on the riveted joints,
extending the life of the pan.
The pan offers even heat distribution on burners with a smaller diameter than the pan, which extends the cooking zone to the edges of the pan. The best grill pans sear pretty well and leave good grill marks on your food. Our only wish is that there was a spout on the side for easier grease disposal.
Pros-
The anodized aluminum construction provides even heat across multiple cooking surfaces, and the ceramic coating is suitable for use with a variety of tools.
Cons-
The pan may become discolored due to high temperatures and the handles may become hot during cooking.
Features-
GreenPan Thermolon Minerals Pro’s healthy ceramic non-stick surface infused with diamonds is free of PFAS, PFOA, lead, and cadmium, so it never releases toxic fumes even if it accidentally overheats.
Safe for metal cookware, our original diamond-infused non-stick coating offers remarkable durability, balanced heating, and easy cleaning.
Valencia Pro’s Magneto Induction Base delivers incredible searing and browning on all hobs, including induction, plus hard anodized hobs. the aluminum body is incredibly durable and scratch-resistant The mirror-polished stainless steel handle stays cool thanks to the V-shaped cutout.
Suitable for all hobs including induction. Limited Lifetime Warranty.
Product information-
Best grill pans
GreenPan brand
Material ceramic, non-stick PFAS-free material, hard anodized aluminum, stainless steel handles
Special features Dishwasher safe
Grey color
Capacity 5 liters
Compatible devices Electric coil, smooth surface without induction
Product Care Instructions Hand wash only
Handle material Stainless steel
Item weight 2 lbs
Number of pieces 1
Model name Valencia Pro
It has a non-stick layer Yes
Machine washable Yes
Product dimensions 15.2 x 2.01 x 11.34 inches
Item weight 2 lbs
Manufacturer GreenPan
Country of origin China
Customer rating 4.6 out of 5 stars 249 reviews
Best Seller #28,949 in Kitchen & Dining, #32 in grill pans, #34 in Sauté Pans, #74 in Stockpots
Item diameter 11 inches
Types of surface treatment Ceramic non-stick
Required assembly no
Are batteries required? No
Included in the delivery is an 11″ grill pan
7. TECHEF - Non stick Korean grill pan for indoor grilling with hotplate

This Korean-inspired grill pan is designed for tabletop cooking using a portable burner (not included). Made of heavy-duty aluminum with a non-stick finish surface and unique spiral channel design, you can use it to prepare all your favorite Korean barbecues from thinly sliced beef to hearty pork belly.
The domed bottom drains the fat from the food and the opening in the pan drains the fat completely, but you have to make sure you have a small cup or bowl ready to catch the drips. This should not be used on a standard hob due to the hole. The Best Grill Pans is a list where we keep this product because of its quality.
Pros-
Large area
Light aluminum heats well
Removes grease
Cons-
Does not work on all stoves
A question about the durability of the non-stick material over time
Features-
Built for Performance: Heavy-duty forged aluminum construction (Commercial Grade 3004) distributes heat evenly and prevents hot spots.
GOOD INNOVATION – Unique swirl channel design helps oils to flow slowly to add more flavor to food.
HEALTHY COOKING – Fat/Fat Drain System – Good for pork belly or any type of meat.
MADE IN KOREA – Provides superior performance and exceptional quality.
Oven/Dishwasher Safe – Oven safe up to 450°F and dishwasher safe for easy cleaning.
Product information-
Best grill pans
TECHEF brand
Material aluminum
Special features Dishwasher safe
Colorful grill pan
Capacity 2 liters
Item weight 2 lbs
Number of pieces 1
It has a non-stick layer Yes
Machine washable Yes
Product dimensions 12 x 12 x 2 inches
Item weight 2 lbs
Made by TeChef
Customer rating 4.8 out of 5 stars 5,049 reviews
Best Seller #8,799 in Kitchen & Dining , #10 in grill pans, #23 in plate burners
Date first available April 20, 2014
8. Calphalon Signature Hard Anodized Nonstick 12-Inch Round Grill Pan

This round pan from Calphalon fits over your burners, while the non-stick surface makes cooking and cleaning a lot easier. Made of hard anodized aluminum, this pan is much lighter than a similar cast iron pan, making it easier to handle, that’s why we called it the best grill pans.
The non-stick interior is safe for metal cookware, so you don’t have to take care to use the metal spatula to pick up the hamburger. This model is also oven-safe up to 500 degrees, so you can season steaks after baking them in the oven.
The brushed stainless steel handle stays cool while cooking on the hob and the pan is dishwasher-safe for easy cleaning.
Pros-
Lighter and easier to handle than cast iron
Suitable for oven up to 500 degrees
Resists scratch from metal utensils
Cons-
It gets harder to clean over time
Features-
Built to last with 1.5x more durable non-stick interior (vs Calphalon Classic).
Strong, hard-anodized aluminum construction heats evenly for precise cooking and performance.
Oven safe up to 500 degrees F, so you can easily transition from the stove to the oven.
Safe for metals, with a durable 3-layer PFOA-free non-stick interior.
Long stainless steel handles stay cool on the hob.
Recognized as the BEST overall non-stick cookware by Good Housekeeping.
Product information-
Best grill pans
Brand Calphalon
Material Stainless steel
black color
12-inch capacity
Product care instructions Dishwasher safe
Number of pieces 1
Model Name Signature
It has a non-stick layer Yes
Machine washable Yes
Product dimensions 12 x 5.75 x 21.75 inches
Item weight 2.89 kg
Manufacturer Calphalon
Customer rating 4.6 out of 5 stars 397 reviews
Bestseller #87,842 in Kitchen & Dining, #151 in Griddles
Date first available September 26, 2015
Final recommendations –
Today I want to introduce the best grill pans, Our top picks will be based on quality first, then popularity and budget, based on very good ratings you can buy without hesitation, Fully Coated HA1 Hard Anodized Grande Grill Cookware,
This is not that expensive and also not the best seller but 88% people gave it 5-star feedback. If you want a more popular product then I can recommend “Lodge Pre-Seasoned Cast Iron Double Sided Grill/Grill with Handle” This is an affordable and very nice product.
One more product that I want to recommend to you is “Le Creuset Square Skillet Grill Pan”, it is an expensive product but with this you get flexibility, this product is made of cast iron, so make up your mind. Thank you very much for your time.
What to know about best grill pans-
When cooking on a grill pan, preheating is key to achieving the desired browning. However, not all materials allow this, so it is important to make a decision
what you will use the grill pan for.
Non-stick pans can be great for delicate proteins like fish and work very well for grilling vegetables. The downside is that they cannot be used to high temperatures, as too much heat can damage the non-stick quality of the pan.
A cast iron skillet can have more heat, which can be great when cooking proteins like steak or hamburgers. However, it can be as easy to use as proof can be, but some sticking may still occur, especially with delicate foods such as fish. Not only does this make cooking difficult, but it also increases cleanup time.
If you want to put the grill pan in the oven to cook something like a roast, you’ll want to note the oven temperature the material can handle. Some pans can handle temperatures up to 500 degrees F, but others can only reach 400 degrees F.
Finally, you’ll want to consider shape. Grill pans are usually round or square in shape. Depending on how much food you are cooking at once, shape may matter.
Features to keep in mind when buying grill pans-
Size of best grill pans-
There is no such thing as a “perfect” size grill pan. “In this situation, size matters; you want to use a grill pan that is perfect for slicing meat grills,” says Chiusano. “A pan that is too small will reduce the temperature too quickly; if the pan is too big, it may be too hot for your needs.”
But, if you only have room for one grill pan, “A simple 6-quart pan is good for home cooking,” says Martin. “The weight of a pan this size is easily manageable over a hot fire.”
Material
Cast iron is clearly the most popular choice for grill pans. “I prefer it because it retains the heat and distributes it evenly for a perfect roast,” explains McHugh. And adds Chiusano, “The more you use a cast iron pan, the better it works.”
Other popular materials include cast aluminum, ceramic, hard anodized, stainless steel, and carbon steel. Pitmaster Martin prefers the latter. “Carbon steel is best because it browns cast iron, but it is significantly less heavy,” he says.
Cast iron vs. non-stick-
“Choosing between cast iron and nonstick pans can sometimes be difficult,” says Chiusano. “One would want the comfort of being light and easy to clean a non-stick grill pan as opposed to a heavier cast iron pan, but the choice depends on what you’re cooking.” His rule of thumb?
“When grilling vegetables or fish, choose a non-stick pan to facilitate the cooking process. Heat distribution is important when grilling meat; and the heat retention of a heavier cast iron pan can affect the searing, cooking, juicing, and biting of meat.”
Mass
“A grill pan doesn’t have to be extremely heavy—even one that’s made of cast iron can still be light,” says McHugh. “Weight is rather personal preference; it should be something you feel comfortable managing. If it is too heavy, it will be more difficult to maneuver.” Martin’s test, for example, whether he can handle the pan with only one hand.
Cleaning
If you are at all familiar with cast iron, then you know that the cleaning process is a bit more complicated than other materials. If it doesn’t scare you, you will be rewarded with a pan that is literally passed down from generation to generation.
But if you prefer a grill pan that’s less maintenance, choose ceramic or stainless steel, which can be cleaned with soap and water.
Some questions to know-
Q: How do I use the grill pan?
Answer: “The grill pan should be hot enough to sear the meat or vegetables, but not burn on contact. If cooking indoors, keep the hood fan on for proper ventilation and let the item burn without moving it until it’s charred,” says Chiusano.
Q: Can I use a grill pan on an electric hob?
Answer: “Yes, the grill pan can be used on an electric hob,” confirms Chiusano. “Just make sure the pan is securely in place and doesn’t wobble or shift. When using an electric stove, it may be necessary to regulate the heat on coils or induction units more often than with gas, wood, or charcoal.’
Q: Do I need to season the grill pan?
A: “Yes, I recommend seasoning the grill pan the same as you would a grill or other type of cast iron skillet,” says McHugh. “Spice up, but also keep it clean. And if you only use it regularly, rinse it before use.”
Q: What is the difference between a grill grate and a grill pan?
A: “Pets are traditionally rectangular in shape and are usually flat to make cooking dishes like pancakes easier,” says Chiusano. They have grill pan ridges that give characteristic grill marks when food is seared.
Q: How do I clean the grill pan?
Answer: “Cast iron pans are as easy to clean as wiping the pan with iodized salt and a clean, oiled paper towel,” says Chiusano. “Cast iron grilling pans should never be washed in the dishwasher or cleaned with soap and water. “Seasoning” cast iron with a simple salt rub, flavors, and non-stick capabilities are maintained for years.”
Most non-stick pans should not be washed in the dishwasher but can be cleaned with simple soap and water.
If you want to know more then you can read this.
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