Name: 3.6 Qt casserole covered with braiser - My Blog
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3.6 Qt casserole covered with braiser

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A perfect marriage of form and function that never gets old, the Lodge Dutch Oven is a classic enameled cast iron oven that’s great for cooking and prepping
serving unforgettable meals.
WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that fuses with cast iron at high temperatures. glass particles, the frit is applied to a cast iron vessel and then fired at temperatures between 1200 and 1400°F. The glass frit is melted and fused to cast iron, forming a bond. Porcelain enamel on cast iron is resistant to heat and impervious to water and other consumables.
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is more than just food; it’s about memories.
FAMILY OWNED. The Lodge is more than just a business; it’s family. The Lodge family founded the company in 1896 and still owns it today. From environmental responsibility to community development, their heads and hearts are rooted in America. All in seasoned Lodge cast iron and the carbon steel cookware is proudly made in the USA, meaning you’re getting craftsmanship that’s been passed down from generation to generation. Lodge Enameled Iron products are manufactured in China to strict metallurgical and casting specifications.
Hand wash recommended

Description

This 3.6-liter pan from Lodge is in many ways a significantly more affordable version of the Le Creuset pan. As well as its French production The counterpart is made of enameled cast iron, which is durable, conducts heat well, and does not require any seasoning. It is also compatible with any cooktop and oven safe up to 500 degrees Fahrenheit. The main difference (besides price) is the loop handles they are a bit smaller than the Le Creuset so they may not be as easy to grip. Still, it’s built to last for decades and represents great value.

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